1. Japan's Cultural Treasures
- 15-day O.A.T. Small Group Adventure
- Culinary Highlights: Community house cooking lesson in Hakone; Omicho Market tour in Kanazawa; sushi-making lesson in Kyoto.
View Itinerary2. Sicily's Ancient Landscapes & Timeless Traditions
- 16-day O.A.T. Small Group Adventure
- Culinary Highlights: Panettone tasting in Castelbuono; agriturismo farmhouse lunch in Segesta; Sicilian cooking lesson; agriturismo overnight in Piazza Armerina; wine estate tour and tasting; Val di Noto farmhouse tour and cooking lesson.
3. Northern Italy: The Alps, Dolomites & Lombardy
- 16-day O.A.T. Small Group Adventure
- Culinary Highlights: A Day in the Life of Valtellina Valley with traditional farmhouse lunch; Franciacorta winery tour and tasting; olive mill tour, tasting, and lunch; optional Levico Terme cooking class; apple orchard tour and lunch in Valsugana.
4. Hidden Gems of the Dalmatian Coast & Greece
- 17-day O.A.T. Small Ship Adventure with 11 nights aboard the privately owned, 50-passenger M/V Arethusa or M/V Athena
- Culinary Highlights: Zagreb open-air market visit; family estate lunch with winetasting in Varazdin; A Day in the Life farm visit in rural Croatia.
5. Northern Spain & Portugal: Pilgrimage into the Past
- 17-day O.A.T. Small Group Adventure
- Culinary Highlights: Txakoli winery tour and tasting in Guernica; San Sebastian excursion with Basque lunch; Ubidea Basque tavern lunch; A Day in the Life farmhouse lunch in rural Spain; Douro Valley port wine tour and lunch.
6. Ancient Kingdoms: Thailand, Laos, Cambodia & Vietnam
- 20-day O.A.T. Small Group Adventure
- Culinary Highlights: Bangkok and Ayutthaya cooking demonstrations; optional Khmer noodle maker visit; Vietnamese coconut candy workshop; optional Saigon street food experience.
7. The Aegean Islands, Athens & Istanbul
- 17-day O.A.T. Small Ship Adventure with 7 nights aboard the privately owned, 50-passenger M/V Arethusa or M/V Athena
- Culinary Highlights: A Day in the Life of a Greek honey farm with cooking demonstration; loukoumi candy tasting in Syros; Istanbul spice bazaar visit.
8. Heart of India
- 16-day O.A.T. Small Group Adventure
- Culinary Highlights: Sikh community kitchen volunteer opportunity; A Day in the Life village visit with traditional meal preparation; Lucknow kebab cooking lesson.
9. Inside Vietnam
- 20-day O.A.T. Small Group Adventure
- Culinary Highlights: Tho Ha rice paper village visit with lunch; optional Hanoi street food adventure; Halong Bay onboard cooking demonstration, Hue vegetarian meditation lunch; optional Hoi An boat cruise and street food experience; pho lunch in Ho Chi Minh City.
10. New! Journey Through Southern Italy: Sicily, the Aeolian Islands, Calabria & Puglia
- 18-day O.A.T. Small Group Adventure
- Culinary Highlights: Arancini demonstration in Taormina; A Day in the Life farm visit in the Aeolian Islands; apertivi dinner in Reggio Calabria; Martina Franca farm visit with capicolli tasting; Alberobello cheese farm visit; Trani wine and olive oil farm visit.
